Services

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Services

What can we do for you?

You couldn't find yourself a better-qualified bunch of people to make the restaurant marketing process more seamless. Hawkeye Consultants is proud to offer custom marketing programs to the people and the restaurants we love. Some people choose to be investment bankers, some people choose to be pilots, and some people choose to be doctors – we choose restaurant marketing!

We know how to create custom-tailored marketing plans, design captivating marketing materials (traditional or web-based), present ideas to owners and staff and bring the program all together.

We know how to read the market chatter in your region, so that our marketing materials are custom designed to work in your unique environment. When your restaurant marketing plan is completed, we most certainly know how to apply it to web marketing, brochures, table tents, creative direct mail pieces, and powerful advertisements.

We love marketing projects, and at Hawkeye we factor in all aspects of the marketing cycle.

  • Customer Analysis

    Hawkeye Consultants can help you understand who your customers really are. By gaining an understanding of who you serve now, you can more easily grow your business down the road.
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  • Customer Loyalty

    When a customer feels like your restaurant appreciates them, they are more likely to offer feedback, both good and bad. You need both to have a good conversation.
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  • Mobile Marketing

    If you deliver, you already have a leg up on the competition. Oftentimes if you get one person, you get three or four more who tag along. But how do you get the word out to people who have never heard of you?
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  • E-mail Marketing

    Your clients are one of your greatest untapped assets. By building an e-mail database of your loyal clients, you can stay in constant contact, keep them current on your specials and new menu items.
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  • Restaurant Websites

    Web marketing for restaurants doesn’t have to be expensive, troublesome, or difficult to maintain. With the online technologies available today, there are more ways to market your establishment than ever before.
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  • Staff Training

    Try as you might, you can’t talk to every customer. Your staff does, though! Make your staff a part of the marketing research plan: get them asking questions, get their feedback on ideas, and keep them involved.
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  • Community Action

     A recent survey shows that 57 percent of adults say they are likely to make a restaurant choice based on how much the business supports charitable activities and the local community.
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